© 2018 HolisticRX by Bianca Klotsman 

The Clean Protein Powder I'm Loving + 3 Easy Recipes

April 30, 2019


Choosing a protein powder is hard. How do you know if it tastes good? Or if it's actually good for you? What do all the ingredients mean? Does it have everything I need in it? The question list can go on...


I'm extremely particular about ingredients- especially in supplements. If I'm taking something consistently, I need to make sure that it's actually good for me. Cue Health Warrior Superfood Protein- it's plant-based, vegan & paleo, soy-free, has no added sugars (or stevia or sugar alcohols), is dairy-free, grain & gluten-free and non-GMO. It also has 1 billion CFU of probiotics, 20g of protein, 5g of fiber and actually tastes SO delicious (none of that grainy or fake sugar after taste)


What's in it? 


Health Warrior is extremely transparent with their ingredients-- see nutrition facts for both the vanilla and chocolate flavors below!



How do I use it? 


Below are three easy & clean recipes I use on repeat in my kitchen!


To order, use promo code: HOLISTICRX20 for 20% off your order!



Peanut Butter Protein Bites


  • 1.5 cup Health Warrior Protein Powder

  • 1/2 cup rolled oats

  • 1/2 cup peanut butter

  • 2 tbsp honey or maple syrup

  • 1/4 cup almond milk

  • 1/4 cup chia seeds

  • Handful chopped walnuts

  • Handful carob or dark chocolate chips

  • Dash of cinnamon

  • 1 tsp vanilla extract


  • Combine all ingredients in a bowl and mix well. If the mixture seems too thick, add a splash more of almond milk or water at a time until it becomes like cookie dough.

  • Roll the "dough" into palm sized balls and refrigerate

  • Enjoy!


Mint Chip Protein Smoothie 


  • 1 cup dairy-free milk (almond, coconut or cashew)

  • 1 scoop chocolate superfood protein powder by Health Warrior

  • 1 large handful of spinach

  • 1 tbsp cacao powder

  • 1 tbsp cacao nibs ( and a sprinkle extra on top for a crunchy texture)

  • 2 drops of peppermint oil (food grade)

  • 1-2 dates (pitted)

  • Handful of ice


  • Blend until smooth & enjoy!


Chocolate Chip Banana Bread Chia Pudding


  • 1 cup dairy-free milk of choice (I prefer almond or cashew)

  • 1/4 cup mashed banana

  • Handful dark chocolate chips

  • 1/4 cup chia seeds

  • 1/4 tsp pure vanilla extract

  • 1 tsp honey or maple syrup 

  • small pinch of pink salt


  • In a small skillet, heat the banana and stir for about 3 minutes and set aside

  • Combine the rest of the ingredients in a mason jar and add the warm banana

  • Refrigerate overnight and enjoy!



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